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Miss peanut butter? With all the dietary restrictions we often miss enjoying our old favourite but this cookie brings us the peanutty flavour without the peanuts – or any nuts at all! Like all MadeGood products, this cookie is safe for school lunches and contains the nutrients of vegetables while being low sugar, vegan and GF. Just enjoy, without the worry!
Ingredients: Invert cane syrup*, gluten free flour blend* (oat flour*, tapioca starch*, gorund chia seeds*), palm fruit oil*†, sunflower seed butter*, chocolate chips* (cane sugar, unsweetened chocolate*, cocoa butter*), vegetable glycerin*, sea salt, baking powder, natural flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms).
Product information and packaging may change. For current information, refer to packaging on store shelves.